Okinawan Chili Oil (Koregusu) – Awamori-Infused Hot Sauce with Island Chili Peppers, Traditional Japanese Spice (150g)
¥2,500
International shipping available
Discover the bold and unique heat of Okinawa with this traditional chili condiment.
Koregusu is a distinctive Okinawan hot sauce made by soaking island chili peppers in awamori (Japanese rice spirit), delivering a sharp, spicy kick with deep flavor.
[Key Features]
Traditional Okinawan chili condiment
Made with awamori and island-grown chili peppers
Strong, sharp heat with rich aroma
Adds authentic flavor to Japanese dishes
A little goes a long way
[Flavor Profile]
A bold and spicy flavor with a distinctive aroma from awamori. The heat is sharp and clean, enhancing dishes without overpowering their natural taste.
[How to Use]
Perfect for:
Okinawa soba noodles
Ramen and udon
Stir-fry dishes
Dumplings and soups
Add a few drops to enhance flavor and heat.
[Specifications]
Net Weight: 150g
Origin: Japan (Okinawa)
Main Ingredients: Awamori (rice spirit), chili peppers
Brand: Okinawa Bussan Kosha
[Notes]
Contains alcohol
Extremely spicy – Use sparingly
Store in a cool, dry place
Keep out of reach of children
02J4K7R6
